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- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Novel targets and modes of action for pesticides
- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Characterisation of different P. ramorum genotypes . To compare fitness characters of growth rate, pathogenicity and sporulation potential of the key genotypes.
- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Investigating potential viral causes of carrot browning
- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Development of an on-site method for the detection of serological response in whole blood using brucella as a model system.
- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Evaluating the impacts of limiting free choice in management option selection by Entry Level Stewardship (ELS) applicants
- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
To identify the cause of dieback and crown rot symptom responsible for rapid decline or death in blueberry bushes; to discover how the problem is spread within and between sites; develop methods to...
- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Isolation and identification of bed bug compounds with a view to development of a diagnostic device to provide rapid detection of bed bug infestations.
- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Assessing receptor screening assays for the development of lead compounds
- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Identify cause of blackleg in GB potatoes
- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Identification of Novel Control Methods for Sheep Scap Mite
- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Mass Balance study to quantify existing Brominated Flame Retardants (BFRs) and identify unknowns, in food and feed.
- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Development of Tuta absoluta under UK glasshouse conditions
- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Analytical Phase of a range of studies to support Specific Off-Label Approval (SOLA) for a range of plant protection chemicals (pesticides).
- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Work on detection for quarantine DNA sequences, used to detect bee pathogens.
- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Monitoring of formulated pesticides products for compliance with specifications.
- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Development of analytical methods to detect residues of active ingredients in feedstuffs
- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Residue Monitoring & Surveillance
- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Results from research on P. ramorum and P. kernoviae
- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Nanoparticles in Food: Analytical methods for detection and characterisation
- Availability:
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Not released
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Investigating the use of grain stirrers when drying grain on farms or in grain stores.